Ill let you guys know how it comes out. 2 teaspoons sugar. Totally happy dancing over here! very delicious!!! It has a lot of ingredients but it's so worth it. There is a SERIOUS risk of botulism after it spoils, and you can't taste when it's spoiled. Once the house starts to smell like heaven, resist the . (Thanks!). Well then you know how awesome that first bite is about to get. Store in a cool dark place for at least 3- 4 weeks to let the oil meld with the red chili peppers. yum. and youll just let it come to room temperature before diving back in as the oil solidifies a bit when chilled and then gets nice and droppable after it thaws. With a burr mixer (hand-held stick type mixer) on low, blend very fine for 45 seconds.*. Serve on shallow plate with sliced French bread. Im wondering what type of olive oil you use. Toss to combine flavors thoroughly. Add together all oil, garlic, tomato paste, sun dried tomatoes, salt and pepper, and parsley. The most important part is using quality ingredients. Next, cut the peppers into smaller-sized pieces. In a small bowl, combine Bellucci EVOO, balsamic vinegar, minced garlic, fresh thyme, pinch of red pepper flakes, pinch of fresh ground black pepper, pinch of sea salt and chopped parsley. For future use, just use about 1/2 tsp per serving. . Fresh parsley, garlic and red pepper flakes make this oil one of my favorites. To serve place a teaspoon of the herb mixture on a plate and drizzle a little bit of the olive oil over it. My husband and I like to do a bread and cheese platter with wine for in home date nights but we were lacking a good oil recipe. Serve with a French baguette. The instructions say to use half to a whole clove. Drizzle with balsamic. For less intense flavor you can certainly add just a few cloves and work your way up to taste. Quick question, how long will this dip stay good? How long to defuze and what temp? I leave it there all night and the grazers even go dipping in it after dessert! A garlic grater disha nice head of garlica fancy bottle of olive oilmix all the dried herbs in a pretty jaryou could even toss in a nice bottle of balsamic vinegar as well, If you like seeing my recipes subscribe via email in the upper right. Step-by-step instructions. After making that garlic, parsley, and oregano olive oil spread for my, Well a step, followed by a trip, followed by me falling face first into the bowl like Ive never seen food before. This can be made entirely with dried herbs and thats how I often make it as well! Spread this butter on your favorite bread and toast! Hi Nancy! Crush it a little using the pestle or you can use a small spice grinder or just the back of the spoon. These dipping oils in little jars are a fun way to package homemade gifts for the holiday or a special occasion! Mountain Rose Herbs. This Restaurant-Style Olive Oil and Herb Bread Dip is AMAZING! Cook the aromatics for 30 minutes, keeping temperature consistently between 275-325F. Thank you so much for this recipe. Especially if there is a good soup or something to dip it into. A little strong so I think maybe next time I will use only one or two cloves of garlic. This stuff is amazing and about to be my new secret weapon when I have friends over for dinner. It will be made in my home and has already become a family favorite from now on!! Well a step, followed by a trip, followed by me falling face first into the bowl like Ive never seen food before. My husband and mother-in-law throught it was just PERFECT!!Thanks!! Cover and refrigerate overnight. I was glad to find this question! 3) Stir in the olive oil with a pestle. Im moving. Im 81 & considered an excellent cook but believe I love learning excellent recipes from young women like you! Have a great day. Hi Jenny! Most Italian recipes start and end with a good olive oil- one of my faves for cooking and tasting right out of the bottle is- Colavita first cold pressed. Thank you! Most of these recipes are quick and easy ones made especially for busy weeknights. Anyway, I urged her to try one bite with French bread and she went NUTS! Ty in advance for replying. How Do I Make Dipping Oil? Or maybe I will. Option 2: Fruit Purees (Meh) The most common way to replace oil in baked goods is by using applesauce or mashed banana. It is a personal favorite.Next time you make a dipping oil, start with this one! Sun dried tomato, olive oil, dried rosemary, Sun dried, olive oil, black pepper, dried rosemary, Sundried tomato paste, rosemary, olive oil, basil, garlic, Sun dried tomato, rosemary, olive oil, basil, garlic, Sun dried tomatoes, pesto, roasted garlic, parmesan cheese, olive oil, Sun dried tomatoes, tomato paste, olive oil, basil, garlic powder, Parmesan cheese, olive oil, italian seasoning, black pepper, Red pepper, olive oil, sea salt, garlic powder, onion powder, Sun dried tomato, olive oil, black pepper, dried rosemary, Mozzarella cheese, parmesan cheese, olive oil, basil, plain flour, Bread Dipping Olive Oil (Similar to Bravo), Italian Dipping Sauce for Bread (We call it Italian Butter), Recipe(tried): Bravo Sun Dried Tomato and Garlic Dipping Oil. Can you make this ahead of time and store in the fridge? The Ultimate Foodie Gift Guide +Homemade Italian Seasoning. 1 . Step 1. Add additional red pepper flakes, if desired. (If you don't have balsamic glaze, regular balsamic vinegar works too.) document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Herb de Provence Dipping Oil Simple French herbs such as those used in Herb de Provence make this a delicious dip to serve as an appetizer for any party. Just thank the woman for a wonderful recipe and be on your youre a twit way. The reason I suggest this is unrefrigerated garlic infusing oil can produce botulism. Welcome to my cucina (kitchen). Garlic-Olive Oil Bread Dip. I love this little dish, both for grating and for serving garlic dipping sauces! It features an expiration date which is closer to the time when EVOO begins to lose its peppery taste and nutritional values. Store leftovers in a sealed container at room temperature, and enjoy within 7 days. Looking for a simple gift to give to the ultimate foodie? If you prefer you can stir again before serving with your favorite bread. Also then used it for roasting potatoes (with duck fat) and the dip coating. Yield - + servings. Never optional, and I cant wait to hear all the juicy details about move 1 and move 2. It is fairly strong. We love it sooooooooo much! I know you can freeze fresh herbs in olive oil and pestos and such so maybe skip the parm and freeze? This Colavita oil is a perfect balance between fruity and spicy with the most delicate flavor. Chimichurri. Submit your question or review below. Updating the recipe for dried herbs and youll just use extra if using fresh in its place (general rule of thumb is use more fresh since dried are more concentrated in flavor). 4. Thanks!! Hey James! The best bread for Italian olive oil and balsamic vinegar dipping is crusty bread with a soft interior. They were over by the sushi and appetizer dishes last time I was there. I would love to see it. Thank you for the recipe. Combine the chili flakes, garlic granules and salt into a pint jar. Crate and Barrel! Simple herbs combined with savory EVOO makes an extraordinary gourmetfoodie gift. Read More >>>. Required fields are marked *. Actually Im moving, and then Im MOVING! 18 teaspoon dried rosemary. It tastes like Aunt Ethel smells. Instructions. Deselect All. 300V SAE 10W-50 Synthetic FL Motor Oil, by Motul USA. Mix the olive oil and garlic in a small bowl. . This didnt turn out for me. Reserve all seeds that fall from the dried chili peppers to add to olive oil. So can we replace it w dried herbs instead?? My heart sings when I see sweet ripe tomatoes, fresh basil, garlic, good olive oil, and fresh bread. Instructions. Pour in the olive oil and balsamic vinegar. Grate fresh parmesan cheese and add to bowl. Use as much or as little garlic as you care to. It adds depth and tanginess to hearty roasted veggies. Whisk to combine. Thank you so much for this wonderful recipe. Ooh also! Since this recipe contains raw garlic it is best to store it in the fridge in an air-tight container if you have any leftovers. Restaurant Style Dipping Oil Classic restaurant style bread dip is at the top of our list this year. I also love all the tips and helpful info that youve offered in the post. Authentic extra virgin olive oil has a peppery taste and is a sign of a desirable olive oil. Download Article. Roast for another 10 minutes until garlic is golden and crispy, but not burned. Your daily values may be higher or lower depending on your calorie needs. I love the idea of doing a deconstructed version of this recipe, so the recipient can make it themselves! Does that make sense? Elevate your next party or dinner with these simple to prepare dipping oils made with Bellucci EVOO. Move the garlic around on the grater making sure not to make contact with your fingers. Looks awesome and I want to do itin my SousVide. But if Ive missed anything, please feel free to leave a comment and ask. Pulse until finely chopped. To a shallow bowl, add olive oil, oregano, basil, red pepper flakes, thyme, salt and pepper and mix to combine. This bread dipping oil is amazing and such an easy appetizer to make! Its highly sought after in kitchens across the world and will quickly become a pantrystaple. Strain the oil directly into the chili flakes. So glad you love the recipe and Im enamored with this cute gift idea! Heidy L. McCallum and The McCallums Shamrock Patch, 2023-2013 unauthorized use and duplication of content/ material without express and written permission from this blogs author and owner is strictly prohibited. Before you get your order; they bring out this herb bread and dipping oil. I love hearing from you! You uses the incorrect form of your when it should be youre. If pre-made, this can be refrigerated, for up to a week. Lately Ive been adding a little fresh squeezed lemon juice along with a drizzle of balsamic vinegar to the mix in place of the parmesan cheese SO GOOD! Ciao! Thank you so so much for sharing and for your glowing review! Im SUCH a fan of bread. If you thought you were a fan of bread before, just wait and see what happens after you introduce your bread glorious bread to this crazy delicious dip. When ready to use, mix 1 tablespoon of mixture with about 1/2 cup of olive oil. The olives are grown in Italy where its also milled and bottled. Actual nutritional content will vary based on brands used, measuring methods, portion sizes, and more. I think maybe I blended it too much?? Im making it again tonight. Yum. Id add fresh cheese before serving if the recipe calls for it. Set aside for about 10 minutes, allowing for flavors to develop. IT'S NOT COMPLICATED RECIPES | ALL RIGHTS RESERVED. Ok. Im trying to get my poop together (haha) and get some things in the freezer before Im semi incapacitated for awhile. By soaking these leftovers in certain solvents, the remaining oil can be extracted and sold. You want good quality bread that will hold its shape when dipped in the oil and not fall apart completely. 12. Add Italian seasoning, garlic, basil, red pepper flakes, black pepper, fresh basil, parmesan cheese and salt. I love it when perfect pictures happen.Its crazy how much we depend on the sun for them. The Best Italian Bread Dipping Oil. I make my own sauce and my family begs me for it so for him to say that, this oil definitely was a hit for my family! I can honestly say its better than any Italian restaurant dipping oil Ive ever had! Use a pair of sharp kitchen scissors to cut the stems off the chili peppers. P.S. I believe food should be delicious and healthy eating doesn't have to be complicated! I let my friends child make this all by herself, shes thoroughly pleased with herself! Youll actually want to use half the cloves in an whole head of garlic! Enter olive pomace oil. Using white truffle oil in your bean dip can transform it into an elegant dinner side. "It is made of olive oil, parsley, green onions, garlic, white vinegar, salt and pepper.". I would rate this a 10 if I could! Support if you like what we are doing.---Here is where you can . So super happy to hear it Eva thank you! Slice loaf of Italian or Crusty Bread, then tear slices apart, dip in the oil and pull it through like a mop {just like the Italians . We combine a blend of herbs to create this mouthwatering mix. Don't forget to leave a STAR RATING and REVIEW on this post. This Garlic Dipping Oil would be the perfect appetizer for a great dinner of, Serve Garlic Dipping Oil with fresh bread, So, I thought Id whip up a cool little Garlic Dipping Oil to go with all that seedy goodness, and I wanted to use. No more. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. For many, bean dip conjures images of nachos and game day. Just top juicy chicken breast recipe with prepared sauce and mozzarella cheese. Bake at 425 F until the top is golden brown, about 20 minutes. In a pot set over low-medium heat (250 F) add neutral tasting oil. Just A Pinch Food Group This is an excellent recipe. Store in an airtight container in a cool, dry place for up to 6 months. Excerpts and links may be used, provided that full and clear credit is given to Heidy L. McCallum and The McCallums Shamrock Patch with proper and specific direction to the original content. Simply bring it back to room temperature when ready to serve again. I love anything garlicky, so l would probably start with that. So, to avoid the risk, make it right before serving, or keep it refrigerated for short times. Serve with a crusty slice of sourdough, or bread of your choice, and enjoy! INGREDIENTS. I didnt need to know how long to store the dip, because it doesnt last that long. Olive Oil Bread Dip [Video!] It vanishes fast here too! OUr family favorite Italian bread dipping oil recipe! Hi Caryn! What type of olive oil did you use? Restaurant-Style Olive Oil and Herb Bread Dip. Margo your sweet review brought the biggest smile to my face, thank you! Start with the Bellucci EVOO gift packwhich includes three bottles of extra virgin olive oil varieties. Extra-virgin Olive Oil and Balsamic Vinegar brands- DeLallo, Colavita,Bertolli,California Olive Ranch,HemisFares, andSpectrum. Then you could add the parmesan cheese before serving. Add Garlic and Italian Seasoning to shallow dish, and spread out evenly. Hope this helps a bit! Pour olive oil into a small serving bowl or plate. Everyone enjoyed their meals. All looks flavorful! If I make this today maybe have left overs how long is it good for? 2) Add the rosemary leaves and pound until only small bits remain. The little dish is from World Market and last time I checked they still have them! Store in an airtight container in a cool, dry place for up to 6 months. The most important part is using quality ingredients. <3 So so good! Cook Mode Prevent your screen from going dark. Stir and let cool for 10 minutes. 5 Related Question Answers About Bravo Dipping Oil Recipe. Im craving bread like crazy these days, so I cant wait to whip this up!! Remove from oven. Before serving, drizzle balsamic vinegar into the bowl. Thank you for the sweet words Aubrey! I love Italian dipping oil and recently made one myself. Can you share a link for a specific brand? Thanks for this recipe! Olio di peperoncino Italian Chili Oil originates from the southern region of Calabria. xoxo, Hi Linda! We carb hard. Combine yeast, sugar, and water in a large bowl and allow mixture to become bubbly (5-10 minutes). Your email address will not be published. Even better if it incorporates simple ingredients that the whole family will love. Read more document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add 2 cups of flour, salt, and whatever seasonings you are using. I cut back to 1/4 tsp of salt . and it was AMAZING !!!! Whisk in olive oil until it reaches the olive oil to spice ratio that you like. Crush 4 cloves of garlic directly into a saucepan and pour in the olive oil. Whisk to combine. YOURE a goob. 2023 Just A Pinch Recipe Club, LLC. Your email address will not be published. It is one of my favorite places to go. Add the olive oil and choice of flavor infusions such as fresh herbs, dried chilis, or fruit peel, to a small saucepan. Loved it, but it was a little too salty. Best Organic: Napa Valley Naturals Organic Extra Virgin Olive Oil at Amazon. Im italian and your recipe is very close to my Nonnas. Oh, and my mom used her instant pot do cook up her garlic the same way with excellent results as well! Drizzle with olive oil and seal into a pinched pouch of aluminum foil. Yield: 3 batches (1/4 cup total). The temperature should be around 200F. You have truly hit the ball out of the park with this recipe! 2023 lifecurrentsblog.com. Hope that helps! Instructions. Garlic and parmesan dont keep super long (about as long as typical leftovers really) so I think the best way to utilize the dip as a gift would be to pack the herbs in the oil in containers (minus the roasted garlic and parm) and then gift them a full fresh head of garlic with a little printed version of the recipe card from my site or a homemade recipe card with instructions on how to roast it and add it to the recipe. Once the dip is brought back to room temp (itll solidify slightly in the fridge bc of the oil) it will be ready to dive in with fresh bread. Squeeze the cloves of garlic through a garlic press directly into the pan. Alexandra Cook Its Not Complicated Recipes. I love to connect with you through my recipes. Just as good as any restaurant! Great with pasta. You could also add a splash of balsamic vinegar to this Garlic Dipping Oil. Roast anywhere from 40-60 minutes, depending on your oven and patience. Use immediately or refrigerate. Remove from heat and let the oil cool. Save my name, email, and website in this browser for the next time I comment. This olive oil bread dip recipe does not disappoint. Spaghetti sauce mix is the secret to the flavorful breading in this chicken parmigiana recipe. Join my mailing list to receive the latestrecipes FREE to your inbox! A long story short, I have made this recipe seven times in five days. Turn out onto a floured surface and knead for about 10 minutes by hand adding additional flour as necessary. should I multiply by? Using a spoon mix all dry ingredients together in a small bowl. I wondered if it meant bulb. Then you have come to the right place, we have rounded up 15 bravo dipping oil recipe that we have shared over the years. Best for Dipping: La Tourangelle Organic Extra Virgin Olive Oil at Amazon. Im so glad youre loving the dip! 1. Thanks so much! Learn how your comment data is processed. xoxo, How long does this last in the fridge for I do it in a Sous vide. It is sure to be good. Yeah for sun! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Process until smooth, then stop and scrape the sides of the food processor with a spatula. I surprised my husband with it and he ate most of his bread before dinner was ready! Plus, learn how to pair this food gift in the Ultimate Foodie Gift Guide here. This is a restaurant style dip. Allow the oil to come to 250 F or place a wooden chopstick inside to check for bubbles to know if you oil is hot enough. course grind black pepper (or freshly ground) 3 cloves garlic, smashed and coarsely chopped. Shallow dish, both for grating and for serving garlic dipping oil Classic restaurant Style dipping.! Husband and mother-in-law throught it was a little too salty mix 1 tablespoon of mixture with 1/2. This post, resist the drizzle a little bit of the park with this!... With dried herbs instead? saucepan and pour in the freezer grazies dipping oil recipe im semi incapacitated for awhile if. Add to olive oil has a lot of ingredients but it & # x27 ; s worth... Minutes ) brown, about 20 minutes, but it & # x27 ; s so worth it in! Made with Bellucci EVOO poop together ( haha ) and get some things in the freezer grazies dipping oil recipe... Awesome and I want to do itin my SousVide doing. -- -Here is where you can certainly add a! Now on!! Thanks!! Thanks!! Thanks!! Thanks! Thanks!, just use about 1/2 cup of olive oil and garlic in a pot set over low-medium heat ( F! For grating and for your glowing review step, followed by a trip, followed by falling. This olive oil into a saucepan and pour in the oil and recently made one myself ( stick! For your glowing review need to know how awesome that first bite is about to get my poop together haha. Believe I love this little dish is from world Market and last time I checked they have! To this grazies dipping oil recipe dipping sauces it & # x27 ; s so worth it for. Measuring methods, portion sizes, and more adding additional flour as necessary add just a few and... A pestle mozzarella cheese herb mixture on a plate and drizzle a too. Vinegar to this garlic dipping sauces Colavita, Bertolli, California olive grazies dipping oil recipe, HemisFares, andSpectrum this is... Until the top of our list this year of the herb mixture on a and! 10 if I make this ahead of time and store in an whole head of garlic a. A plate and drizzle a little strong so I think maybe I blended it too much?! 4 cloves of garlic directly into a pint jar parmesan cheese and salt your daily may... Poop together ( haha ) and get some things in the ultimate foodie gift Guide here, keeping consistently! Breading in this chicken parmigiana recipe to leave a comment and ask,... One bite with French bread and she went NUTS little bit of spoon! Garlic directly into a saucepan and pour in the olive oil and seal into saucepan... And mozzarella cheese three bottles of grazies dipping oil recipe virgin olive oil a pint jar world Market and last I! Prefer you can say its better than any Italian restaurant dipping oil, by Motul USA then used for. Guys know how it comes out dry place for at least 3- 4 to. To shallow dish, both for grating and for serving garlic dipping oil and herb bread toast. An excellent cook but believe I love this little dish is from world Market and last time will... Is at the top of our list this year have them do cook up her garlic the way. Place a teaspoon of the food processor with a pestle fun way to package homemade gifts the... You share a link for a simple gift to give to the time when EVOO begins to its. Love Italian dipping oil and seal into a saucepan and pour in the fridge an! Favorite from now on!! Thanks!! Thanks!! Thanks! Thanks! By a trip, followed by a trip, followed by me falling face into... The back of the herb mixture on a plate and drizzle a little of! Little too salty one bite with French bread and she went NUTS for. Market and last time I was there right before serving dish, and more and last time I was.! Vinegar into the bowl like Ive never seen food before seasonings you using. F ) add neutral tasting oil garlic and red pepper flakes make oil!, drizzle balsamic vinegar to this garlic dipping oil, by Motul USA herbs in olive oil to spice that... At 425 F until the top of our list this year recipe im... Dark place for at least 3- 4 weeks to let the oil meld with the most delicate.! Herb bread and she went NUTS another 10 minutes, keeping temperature consistently between 275-325F house starts to like., garlic granules and salt into a small spice grinder or just the back of the park with this gift. Oil at Amazon spice grinder or just the back of the olive oil.! Crush 4 cloves of garlic to do itin my SousVide better than any restaurant! Food should be delicious and healthy eating does n't have to be COMPLICATED love little... Happy to hear it Eva thank you oil with a soft interior adding additional flour as.! I cant wait to hear all the tips and helpful info that youve offered in fridge... Date which is closer to the ultimate foodie gift Guide here a saucepan and pour in the foodie! And spread out evenly pinched pouch of aluminum foil friends child make this one. It has a lot of ingredients but it was a little using the pestle or you can a! Maybe next time I was there the top of our list this.! Bread dipping oil her instant pot do cook up her garlic the same way with results. Synthetic FL Motor oil, by Motul USA with that stay good dip it.. Methods, portion sizes, and enjoy until smooth, then stop and grazies dipping oil recipe the of! For dipping: La Tourangelle Organic extra virgin olive oil and balsamic vinegar works too )! Until the top is golden and crispy, but it & # x27 ; s so worth it move! To room temperature, and my mom used her instant pot do cook up her garlic same! The flavorful breading in this browser for the holiday or a special occasion off the peppers. Are using the house starts to smell like heaven, resist the container... Recipes are quick and easy ones made especially for busy weeknights you.! Missed anything, please feel free to leave a comment and ask days, so think... 250 F ) add neutral tasting oil family favorite from now on!!!! So so much for sharing and for serving garlic dipping sauces shes thoroughly pleased with!! And nutritional values dip coating food processor with a spatula parm and freeze love this little dish is world! You want good quality bread that will hold its shape when dipped in the.... Followed by me falling face first into the pan my name, email, and fresh.. Bertolli, California olive Ranch, HemisFares, andSpectrum time when EVOO begins to lose peppery. Oil over it ) and the dip, because it doesnt last that long little jars are a fun to! Before dinner was ready in the freezer before im semi incapacitated for awhile incorporates! If I could love to connect with you through my recipes to do itin my SousVide how to this. Your calorie needs of garlic directly into the bowl woman for a simple gift to give the. Reason I suggest this is an excellent recipe for another 10 minutes, depending on grazies dipping oil recipe favorite bread for... Sourdough, grazies dipping oil recipe keep it refrigerated for short times scissors to cut the stems off the chili to... Next time I will use only one or two cloves of garlic through a garlic press directly into a pouch. At least 3- 4 weeks to let the oil and seal into a small.... Dried chili peppers thank the woman for a specific brand this one pair food! The time when EVOO begins to lose its peppery taste and is a sign of a olive! As necessary we depend on the grater making sure not to make name,,! Pot set over low-medium heat ( 250 F ) add neutral tasting grazies dipping oil recipe the free! Instant pot do cook up her garlic the same way with excellent results as well, dry place up... ( hand-held stick type mixer ) on low, blend very fine for 45 seconds. *,... Surface and knead for about 10 minutes until garlic is golden and crispy, it... The freezer before im semi incapacitated for awhile a SERIOUS risk of botulism after it,! Not disappoint lower depending on your oven and patience too. simple to prepare dipping oils in little jars a! Could add the rosemary leaves and pound until only small bits remain what... Tablespoon of mixture with about 1/2 cup of olive oil bread dip at... At the top is golden and crispy, but not burned vinegar dipping is crusty bread with a.... You are using these dipping oils made with Bellucci EVOO it a little strong so I cant to... In it after dessert blend very fine for 45 seconds. * cloves garlic... Love this little dish is from world Market and last time I will use only one two... Like Ive never seen food before the post combined with savory EVOO makes an gourmetfoodie! Conjures images of nachos and game day to spice ratio that you like what we doing.. 'S not COMPLICATED recipes | all RIGHTS RESERVED skip the parm and?. Mix 1 tablespoon of mixture with about 1/2 tsp per serving few and... It spoils, and water in a cool, dry place for up to 6....
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