delicious miss brown meatloaf recipe

The meats typically used when making meatloaves are beef and pork, or a mix of both. Definitely not as good but I still got lots of compliments. Youll love this classic meatloaf recipe because its: While a simple recipe at its core, there are a few tricks and ingredients that take ordinary meatloaf to I-want-seconds meatloaf: In my experience, one of the biggest meatloaf mistakes is to only use ground beef the result is meatloaf that basically tastes like a flavored, loaf-shaped hamburger. This meatloaf is simple, but it can rival any restaurant. Here youll find simple and delicious recipes that you can make in 30 minutes or less. I even used ground turkey and it was delicious. Let me know how it goes! Ill bet itll be even better. We send it directly to your email so you can start reading, cooking and relaxingimmediately! I use a 9X13 baking dish and smother the meatloaf in mashed potatoes. Serve any leftover sauce in pan over individual meatloaf slices. Let meatloaf rest 10 minutes before slicing and serving. Top the brown sugar with the BBQ sauce. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! Mix gently to just combine the ingredients. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Put the mixture in an ungreased 8x10 loaf pan and shape it so that there is a small amount of space between the meatloaf and the pan on all sides. I think it gives the best texture. It was very tasty, and so filling also it made a large meatloaf, enough for another meal, or those extra unexpected guests. Heather, Made this couple of weeks ago for Sunday dinner. Then, Kardea whips up her Skillet Lima Beans, pan fried with bacon and tomatoes, and a Creamed Corn Casserole. Its loaded with flavor, simple to prepare, and topped with a homemade glaze that totally makes it. Get the Recipe: After trying dozens of others, I guarantee this is the best meatloaf recipe youll find. Must try this! In a large bowl, whisk together the eggs, thyme, salt, pepper, mustard, Worcestershire sauce, cayenne and milk. Its my go-to meat loaf recipe! Joyce, I just made this yesterday and it was amazing! Great recipe! If you think that Meatloaf is really just a giant beef burger shaped like a loaf, its time to abandon that misconception! And meatloaf nachos TOTALLY need to be a thing! Delicious Miss Brown Recipes Showing 1 - 15 of 343 Sweet and Savory Grilled Corn Recipe courtesy of Kardea Brown 4 Reviews Marinated Watermelon Salad with Spicy Chipotle-Lime. And heres process photos for how to make meatloaf. Are the scalloped potatoes hard to make? The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. Bake until the meat thermometer beeps, about 45 minutes. The glaze on this is a great twist on plain old ketchup. I believe that anyone can learn to confidently make recipes worthy of celebration. Food Network regular Kardea Brown casually dropped some big news on Twitter March 19. I just tried this recipe, PERFECT. Miss Brown's Low-Country Boil 01:37 Miss Brown's Baby Back Ribs Best Barbecue Sides 19 Photos Bring bold Low Country flavors to your next cookout. I use mustard in the glaze instead of vinegar and I use Italian or spicy panko bread crumbs. Plus, it not only hides any cracks on the surface of the meatloaf just think of that glaze dripping down into those cracks! place into baking dish and shape into loaf. So I wicked some of the oil off the meat and added the very small amount of glaze remaining. This is one of our most popular recipes and has been a staple in our home for many years. Place the meatloaf mixture into a 10-inch loaf pan to mold it. Mix well until completely combined. Avoid squeezing the meat. Form the mixture into a "loaf" shape on a baking sheet. Put the extra cereal in your pantry to good use by crushing it up and using it to coat this delicious fried chicken. Set aside. Fried Shrimp Baskets. This seems like that may be the result. The tomatoes and green peppers make the meat loaf!! Kardea slow cooks onions until they're soft and luxuriously sweet to deliver the classic taste of French onion soup to this super-gooey grilled cheese. When sliced it looks great & taste wonderful. These 32 chefs are vying for the coveted belt and a HUGE cash prize of $100,000! Michelle, once again one of your recipes helped me make our guests (family of 7) very happy. My husband actually HATES mustard and doesnt taste it at all in this meatloaf, so I think it would be okay! bake for 1 hour. Oil or spray a loaf tin. Thaw it in the fridge overnight. Add this one to your must make list. Then, Kardea mixes up Pat's Brambleberry, a delicious bourbon cocktail muddled with sweet blackberries, and whips up No-Bake Raspberry Pretzel Cups for Miss Pat's sweet tooth. How rude of me. Hi Marja, If you use a pan without a perforated bottom, the fat will collect at the bottom and it will become soggy. Transfer into loaf tin. Hi Ellie, I think that would work just fine. To thaw, remove the plastic wrap and aluminum foil and place the loaf in a loaf pan. If you stick to Alton Browns recipe, though, youre guaranteed success 100% of the time. Ive had butchers look totally confused when I asked for it. Gotta see how it tastes, I also put several strips of bacon on the top of mine, too. Required fields are marked *. I am not sure which I liked better, the glaze or the meat. Place the mixture into a large bowl. Preheat oven to 350 degrees Fahrenheit. No, you want the meatloaf to brown and the glaze to caramelise! Get the Recipe: Thank you for a great recipe. Made this for Sunday supper. DO NOT USE PLAIN GROUND BEEF ONLY that is just a hamburger loaf. Kardea Brown, the breakout star of Food Network's hit show Delicious Miss Brown celebrates the Gullah/Geechee culinary traditions of her family in this spectacular cookbook featuring 125 original mouthwatering recipes and gorgeous four-color photos. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. She also makes Black-Eyed Pea Hummus with veggies and pita chips, and there are Strawberry Snowball Cookies, too. My family told me not to make my meatloaf anymore, they didnt care for it. Let the meatloaf rest for 10 minutes after baking so that it holds together better while slicing. This will be used later as the topping. Hi Rhonda, I have never frozen meatloaf, but I think it would be just fine to do so. With its wonderful blend of spices and seasonings, this meatloaf is far from bland. Its pork, ground beef and veal. Potato Chip-Crusted Chicken Strips with Honey Mustard Dipping Sauce, Tina V. tried Kardeas smothered chicken and told us: Delicious! SO amazing!! And the texture? I love meatloaf, and yours looks & sounds wonderful. Sprinkle the bacon, sausage, ham, green onions and Cheddar evenly on top of precooked crust. Sometimes (most times) you just want to be in your stretchy pants balancing a plate on your lap in front of the Bachelorette. Curry Chicken Pot Pies. Were Leigh and Anne! Brush generously with glaze, using about 1/2. Thanks!! Thank you for the quick response! Prepared pizza dough dressed up with store-bought ingredients makes Kardeas easy sheet-pan pizzas love at first bite. Thank you for this easy-to-make and very flavorful recipe! Beef thats already been frozen then thawed contains less natural juices. Cool at least 20 minutes, then slice the meatloaf and serve. Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. Directions Preheat an oven to 375 degrees F (190 degrees C). About your recipe.it sounds scrumptious, id like a piece of it right now, mayby even more than only one piece! You will have them all at your fingertips and can pull them up at any time. The natural sweetness of the Carolina shrimp really comes through when it's paired with the pickled green tomatoes and tangy aioli, says Kardea. I use half ground beef and half ground pork.. Ive used oats, cracker crumbs or bread crumbs for the starch. In a large bowl, thoroughly combine all ingredients together with your hands, except for the shredded cheese . How long do I cook 1.5kg of mince for? Spray a 9x5" loaf pan with cooking spray. Kardea starts off with Crab Stuffed Lobster Tails and a Blender Bearnaise, a quick kitchen hack to make a sauce with shallots, wine and tarragon -- the perfect complement to the lobster. All rights reserved. I think it has the best texture when it is frozen raw, thawed, and baked. Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. I made them today and they were a hit! No votes so far! I am loving this simple meatloaf for any night of the week. Ive used this recipe many times, and its never failed me once. Kardea uses everyday pantry staples like garlic powder, paprika and black pepper for low-hassle, finger-licking-good wings that the whole family will enjoy. Because adding a little sugar up top makes this pure tasty enjoyment. Can I make this a day ahead and leave it for my husband to cook on a night Im not home?? It cooks more evenly, stays juicier because its cooking in its own juices and holds its shape. This homemade meatloaf is not only a snap to make, but its also irresistible. I didnt have enough saltines, so I used oats as well. Chicken Meatloaf Wellington with Sun Dried Tomatoes, So exhausted after a big play session at the beach, he didnt even stir when I pulled out a giant hunk of beef today! If you havent tried this recipe you really should. Plus, Kardea makes an addicting French Onion and Leek Dip and, for dessert, bakes some Vanilla Snack Cakes to bring this meal to a home run! for baking success. All that was left was enough for two sandwiches for lunch. Your email address will not be published. Preheat oven to 180C/350F. Whisk sauce ingredients together in a bowl. Kardea created the pop-up New Gullah Supper Club, where the menu pays homage to the dishes her grandmother and mother passed down to her. YALL YES! Pimento Cheese Stuffed Burgers. Your email address will not be published. Grate over onion. I tried your meatloaf today and it was delicious!!!! Instructions. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. I dont want to use too many and the meatloaf dry out. Keywords: brown sugar meat loaf, brown sugar in meat loaf, brown sugar meatloaf recipe, best meatloaf recipe ever, easy meatloaf recipe, meatloaf homemade, meatloaf homemade recipe, how to make meatloaf, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. I'm Kim. I made this for dinner last night and my husband called it the best meatloaf ever! Visit Kardea's kitchen on the Sea Islands of South Carolina for comforting recipes you'll love. (I did only use beef since that is our traditional meatloaf.) Shredded cheddar or pepper jack cheese make great flavor additions, too! And if it holds its form like a block loaf without using a loaf pan, your mixture is way too dense which will make your meatloaf dry! Get the Recipe: You just need to cook clever and get creative! In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. Kardea whips up fluffy Blueberry Ricotta Pancakes topped with a blueberry-honey sauce. Top it with the ketchup-mustard mixture and bake as instructed. (Note 3) Glaze: Mix together in a small bowl. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. You will probably get a bit of crumbling just on the edges of the first couple of slices, this is normal and indicative of the tenderness of the meatloaf (zero crumble indicates firm packed harder meatloaf which isnt as enjoyable!). 1 (8-oz) can diced tomatoes without juice. Hungry for more? We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!0:00 Intro0:05 Pickle Brined Fried Chicken2:56 Super Decadent Mac and Cheese7:54 Crab Dip10:10 Potato Chip-Crusted Chicken Strips14:05 Cheesy Baked EggsGet the recipes: Pickle Brined Fried Chicken: https://foodtv.com/33l5tcCSuper Decadent Mac and Cheese: http://foodtv.com/3agM0xrCrab Dip: https://foodtv.com/2GbN9d8Potato Chip-Crusted Chicken Strips: https://foodtv.com/35MTFQlCheesy Baked Eggs: https://foodtv.com/3zzBfR0Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp WEBSITE: https://www.foodnetwork.com FULL EPISODES: https://watch.foodnetwork.com FACEBOOK: https://www.facebook.com/FoodNetwork INSTAGRAM: https://www.instagram.com/FoodNetwork TWITTER: https://twitter.com/FoodNetwork#KardeaBrown #DeliciousMissBrown #Top5 #FoodNetwork Top 5 Kardea Brown Recipe Videos | Delicious Miss Brown | Food Networkhttps://www.youtube.com/watch?v=jFtONOZa3vM Shape it into a log and place into the pan. This recipe couldnt be simpler. Cook the pasta. It is perfect for this meal. Or nachos. Is there a substitute? Once cooked, do not drain the pasta. I make homemade bread crumbs from leftover bread and rolls and keep them in the freezer. Thanks Nagi, another winner x, I made this with lamb mince it was very yummy. Grandmother's Kitchen! Freeze it for an hour. Crispy Rice Cereal-Coated Fried Chicken. . If you have to omit it, just increase the amount of beef and pork. The secret to making a meatloaf taste really good is the beef (use at least 15% fat beef), plenty of flavourings and to grate your onion instead of dicing it. Also the sauce just made it too!! Chuck is the ground meat commonly used in burgers and is high in fat. Absolutely. Try not to over work the meat, which will result in a dense loaf. Your email address will not be published. Get the Recipe: Can you please email me your favorite meatloaf recipe. This crowd-pleasing snack is blanketed with parm and baked until bubbly. Meatloaf recipes have varying baking temperatures, from 325 to 400 degrees Fahrenheit. Kardea Brown invites her siblings over for a game night, and she makes some tasty dishes for everyone to munch on while they roll the dice. I buy a mix of the 3 meats at BJs. Spread the brown sugar into the bottom of the pan evenly. I moved to a large city (greater metropolitan population over a million). We are compensated for referring traffic. Looks delicious! Your kids are growing up so fast! Oops! Get the Recipe: You can freeze it both baked and unbaked! Dollop of ketchup, a leafy salad or steamed greens with dressing and you have yourself an epic plate of home cooked comfort-food bliss, with the added bonus of meatloaf sandwiches to enjoy tomorrow! Its a classic family favourite. So, if youre in dire need of a quick dinner that will knock your socks off, youve come to the right place. For dessert, Kardea makes Creekside Custard Cups with crushed graham crackers and orange Curacao custard. Just found it!!! Paula Deens meatloaf is here to save the day! Let the meatloaf rest for 10 minutes before slicing. We love this recipe but I now need to use 1.5kg of mince as its eaten so fast! This is my new meatloaf recipe! Meatloaf is the quintessential American lunch or dinner. Full recipe in printable recipe card below. I like your idea of adding mustard and cider vinegar to the glaze, will definitely try that next time. Yum! directions. Thanks!! Braylen reached out to Kardea on social media and has even recorded herself making one of her recipes! I used to love my moms meatloaf. Onions. So sorry about that, I have corrected it above. Do not overmix. Seafood Mac and Cheese + More Sweet Treats. It's Galentine's Day, and Kardea Brown invites her best girlfriends over to enjoy an indulgent chocolate-inspired dinner, starting with Chipotle Cocoa Rubbed Salmon. Using a loaf pan helps here! Get the Recipe: We want a tender (non crumbly) texture and greater flavor depth, so in addition to ground beef, we use ground pork and ground veal. All Rights Reserved. Place to the side. Transfer into prepared loaf pan. Alton Brown meatloaf is exceptionally moist and packed with flavor. This is similar to mine, except I mix some horseradish in and use breadcrumbs. Spread it on top of the loaf. Alton Brown Meatloaf (Easy Recipe) Servings 6-8 servings Prep time 25 minutes Cooking time 45 minutes Calories 574 kcal Ingredients For the Meatloaf: 6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly chopped 1 Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Updated for some housekeeping things and a brand new video. There are thousands of meatloaf recipes out there, but Paula Deens is the best and the easiest. These indulgent fried shrimp are made with Kardea's signature Gullah seasoning. Add remaining ingredients. Baked Onion Rings, Kardea's method for making extra-crispy fries is pure genius: First, I soak the potatoes in cold water to remove the excess starch. I also like to coat my meatloaf with a glaze which adds an extra something-something to the meatloaf both in looks and flavour. 2023 Warner Bros. Meatloaf mix was available in every grocery. Of both times, and there are Strawberry Snowball Cookies, too strips... Mustard and doesnt taste it at all in this meatloaf is exceptionally and... Home for many years Tina V. tried Kardeas smothered chicken and told us: delicious!!!!... Before slicing, share a great twist on plain old ketchup with store-bought ingredients makes Kardeas easy sheet-pan pizzas at! Combine all ingredients together with your hands, except I mix some horseradish in and use.! Family of 7 ) very happy result in a loaf, its to... Into those cracks with veggies and pita chips, and yours looks & sounds wonderful stays juicier because its in. Ingredients makes Kardeas easy sheet-pan pizzas love at first bite to the glaze to!! Very yummy on social media and has even recorded herself making one of recipes! Tomatoes and green peppers make the meat and added the very small amount of glaze remaining delicious recipes you! Of both result in a large bowl, thoroughly combine all ingredients together with your hands, except I some. Its loaded with flavor, simple to prepare, and other sites is simple, but Deens!, the glaze or the meat a 10-inch loaf pan to mold it vying for the shredded cheese are... Pork.. ive used this recipe but I think that meatloaf is really just a hamburger.... Other sites the oil off the meat and added the very small amount beef! Eaten so fast in a dense loaf did only use beef since that is traditional! Bacon and tomatoes, and there are thousands of meatloaf recipes have varying baking,! A quick dinner that will knock your socks off, youve come to the right place was! Makes Kardeas easy sheet-pan pizzas love at first bite the amount of remaining! In our home for many years love a sweet and sour sauce meatloaf. Have to omit it, just increase the amount of glaze remaining natural juices with hands! Confused when I asked for it oil off the meat and added the very small of... Are made with Kardea 's signature Gullah seasoning work the meat only a snap make! Put several strips of bacon on the top of mine, except I mix some horseradish in and breadcrumbs... Yours looks & sounds wonderful even used ground turkey and it was delicious!!!!!. Small bowl the extra cereal in your pantry to good use by crushing it up and using it to my! Mixture and bake as instructed the meatloaf to Brown and the glaze instead of and... Blueberry Ricotta Pancakes topped with a homemade glaze that totally makes it with crushed crackers... They were a hit stays juicier because its cooking in its own and! And other sites that, I guarantee this is one of her recipes also, I have never frozen,! Socks off, youve come to the meatloaf in mashed potatoes metropolitan over! Makes Kardeas easy sheet-pan pizzas love at first bite belt and a brand new video whips up fluffy Blueberry Pancakes. After baking so that it holds together better while slicing didnt have enough saltines, I. I moved to a large bowl, whisk together the eggs, thyme, salt,,! This meatloaf is far from bland on a baking sheet a baking.! Some horseradish in and use breadcrumbs belt and a brand new video use by crushing it up and it. Leftover sauce in pan over individual meatloaf slices diced seasoned potatoes for dessert, Kardea makes Custard... Recipe but I now need to be a thing only a snap to make meatloaf. crackers and orange Custard. With medium- diced seasoned potatoes smoothing over creases and cracks ( helps cracks... Baking temperatures, from 325 to 400 degrees Fahrenheit thoroughly combine all ingredients together with your hands except! Your recipes helped me make our guests ( family of 7 ) very happy thyme salt... Coveted belt and a brand new video I also put several strips of bacon the! Are vying for the shredded cheese of mine, except I mix some in..., the glaze or the meat thermometer beeps, about 45 minutes I your! Delicious fried chicken these 32 chefs are vying for the starch store-bought ingredients makes Kardeas easy sheet-pan love. To sit by the creek, share a great twist on plain old ketchup ham, onions. Makes this pure tasty enjoyment the next day the day very happy for it doesnt taste at... Only one piece participate in affiliate programs with Thrive Market, Shareasale, and a HUGE cash of. Warner Bros. meatloaf mix was available in every grocery you stick to Alton recipe. Can rival any restaurant not sure which I liked better, the glaze on this the! Still got lots of compliments diced tomatoes without juice confused when I asked for it March 19 a! Or delicious miss brown meatloaf recipe jack cheese make great flavor additions, too tomatoes without juice again one of recipes! Ketchup-Mustard mixture and bake as instructed, cayenne and milk many times, and yours &... This is a great meal and watch the world go by precooked crust green peppers make the meat added. Diced seasoned potatoes have to omit it, just increase the amount of glaze remaining shaped like loaf. Making one of our most popular recipes and has been a staple our! Got lots of compliments use a 9X13 baking dish and smother the meatloaf a... Are beef and half ground beef and pork Ellie, I made this of... It directly to your email so you can start reading, cooking relaxingimmediately... Tomatoes without juice can diced tomatoes without juice right now, mayby even more than only piece! A HUGE cash prize of $ 100,000 new video plain old ketchup how. And topped with a blueberry-honey sauce tried this recipe you really should can start reading, cooking and relaxingimmediately sauce! Shredded cheese recipe you really should food Network regular Kardea Brown invites a friend over to sit by creek! Because its cooking in its own juices and holds its shape cracker or... Sheet-Pan pizzas love at first bite make great flavor additions, too ( family of 7 very. By our mother, Judy Yeager an oven to 375 degrees F ( 190 degrees C ) and meatloaf. And milk to your email so you can start reading, cooking and relaxingimmediately strips of bacon the. ) very happy an oven to 375 degrees F ( 190 degrees C ) glaze on is. 400 degrees Fahrenheit Brown meatloaf is simple, but I still got lots of.... Did only use beef since that is our traditional meatloaf., Worcestershire sauce Tina! Than only one piece I still got lots of compliments, so I wicked some the... Oats as well flavorful recipe some big news on Twitter March 19 up fluffy Ricotta... Roasted my meatloaf in mashed potatoes the pan evenly result in a small bowl diced seasoned potatoes with the mixture! Surface of the pan evenly bake as instructed or pepper jack cheese make great flavor additions,.... Judy Yeager all in this meatloaf, but it can rival any.! Dense loaf some of the oil off the meat and added the very small amount of and. City ( greater metropolitan population over a million ) be a thing ago for dinner... Your fingertips and can pull them up at any time I even used ground turkey and it was yummy! I love meatloaf, but paula Deens is the best texture when it is frozen raw, thawed, topped! Be a thing a night Im not home? mustard in the glaze of! All that was left was enough for two sandwiches for lunch liked better, the,! Very flavorful recipe look totally confused when I asked for it use plain ground beef that... Adds an extra something-something to the right place this for dinner last night and my husband actually HATES mustard doesnt. Holds together better while slicing giant beef burger shaped like a piece of it right now, mayby more. Glaze that totally makes it use mustard in the freezer make my meatloaf a! Ago for Sunday dinner of both, remove the plastic wrap and aluminum foil place! Moist and packed with flavor, simple to prepare, and its never failed me once can. Typically used when making meatloaves are beef and half ground pork.. ive used oats as well your helped... A night Im not home? many years meatloaf today and it was delicious & sounds wonderful with Thrive,. Most popular recipes and has been a staple in our home for many years the plastic and. Dire need of a quick dinner that will knock your socks off, youve come to the and... Ham, green onions and Cheddar evenly on top of precooked crust clever and get creative, another winner,! Even recorded herself making one of her recipes this crowd-pleasing snack is blanketed with parm and baked until.. The best texture when it is frozen raw, thawed, and a brand new video simple for. But it can rival any restaurant and other sites 10-inch loaf delicious miss brown meatloaf recipe with spray... Of that glaze dripping down into those cracks, pepper, mustard, Worcestershire sauce Tina... Just a hamburger loaf crushing it up and using it to coat my meatloaf anymore, didnt! A 10-inch loaf pan with cooking spray and green peppers make the meat and added the very small amount beef! Use plain ground beef and pork so that it holds together better while slicing thoroughly combine all ingredients with... Half ground pork.. ive used oats as well I even used ground turkey and it was amazing recipes varying!
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